Chef José Andrés’s 1-Minute 1-Egg Microwave Omelet
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Source of Recipe
Sheryl Julian, Boston Globe Correspondent
Serves/Makes/Yields
1
José Andrés is known internationally for his nonprofit organization, World Central Kitchen, which has fed millions in regions that have been affected by natural disasters or conflict. His new book, a series of memoir-ish essays, contains a handful of recipes, this one-egg microwave omelet among them. ''You cannot live your life without a Spanish tapa or three to get you through the day,'' writes the Spanish-American chef and humanitarian in ''Change the Recipe.'' ''I don't care where you are, or how old you are. It's a necessity.