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Cooking Tips

Simple hints and tips for preparing food in the kitchen.

Making Bananas Last
Making Whipped Cream
Preparing tortillas for enchiladas
Quinoa cooking tips
Red curry paste
Refreshing Herbs
Reviving Crystallized Honey
Rice Categories and Types
Roasting Tips
Seasoning Carbon Steel Pans
Shrimp size
Softening Brown Sugar
Storing Tomatoes
Sustainably fished
Sweet Potato Varieties
sweet potatoes vs yams
Taking the bite out of garlic
Tasting Differences Between White, Red, and Black Quinoa
Tasting notes on tofu
Testing Coffee Beans for Freshness
The Best Way to Cook Broccoli
The science behind the perfect macaroni and cheese
To cut a mango
To melt chocolate
To oil a grill rack
To Toast and Skin Hazelnuts
Toast Nuts in the Microwave
Toasting chopped or sliced nuts
Toasting Nuts in the Microwave
Tofu is all about the texture

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